When I asked blogging friends to help out with Sweets and Treats I really hoped someone would share a recipe for fudge.
Of all treats I’ve made…I’ve never done fudge! How has that happened?
So hooray for Vanessa of V and Co! She’s totally coming through for us. And with a 3 minute, 3 ingredient recipe? Um, Winning.
(sorry, that’s so 8 months ago).
Seriously though, even if you’re not a chocolate eater, keep on reading just so you can enjoy Vanessa’s lovely pictures. She has a knack for making things look pretty and clean and like you want to make it all…like her cool fabric ornaments. Check those out too.
Seriously, it’s so easy that you can whip this bad boy up for neighbor gifts in like well…3 minutes. and have it look like you slaved away for hours (when really you made it and then ate some before you brought it over).
Ready to try it out?
3 Minute, 3 Ingredient Mint Fudge
(1) 14 oz can condensed milk
(1) 14 oz package of semi sweet chocolate chips.
(1) 10 oz package of Andes mint chips
*optional garnish of crushed candy canes
1. In a bowl combine the Chocolate and Andes mint chips
2. Add condensed milk and mix.
3. Microwave everything for three minutes. Stir till smooth.
4. Pour into a 9 x 9 pan for thick squares or a 9 x13 pan for thin squares
For added garnish, crush peppermint candies or candy canes, sprinkle them on top and let the fudge cool.
Place them on a cookie platter, or in a little bag for neighbor gifts, or just eat them all, I don’t judge.
Thanks Dana for letting me come over and cook with you.
Thank you for such a fabulous recipe. I love simple and sweet (and pretty pictures of course).
Check out the Sweets and Treats archive page HERE.